The British Retail Consortium said that it had noticed a “temporary disruption” to some black tea lines, while an industry source suggested that some flavored lines had been delayed.
Seven states will fund projects that expand the capacity for the processing, manufacturing, storage and distribution of food products through the Resilient Food Systems Infrastructure program.
In the coming year, here’s how producers of three essential food categories can proactively plan their supply chains to mitigate risks associated with extreme weather and climate change.
Organizations face mounting pressure to ensure the sustainability of not just their operations and supply chains, but also those of their domestic and overseas supply chain partners.
The grocery industry's approach to managing fresh products, integrating technological advancements, and aligning with consumer preferences will be critical in shaping its sustainable future.
The latest supply-chain news, analysis, trends and tools for executives in the food and beverage industries. Learn how food and beverage companies and their suppliers around the world are managing the flow of products across all channels of the enterprise. Experts sound off on forecasting and demand planning, supply-chain visibility, logistics outsourcing, inventory optimization, transportation management, warehouse management, supply-chain security, corporate social responsibility and more.
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