Boston Market Corporation has selected RedPrairie's Site Operations and Performance Management solutions for Food Service. Boston Market, which operates about 600 restaurants in 28 states, needed a chain-wide window into all aspects of site operations, including labor scheduling, time and attendance tracking, recipe management, inventory management, key performance indicator monitoring, and business analytics, RedPrairie says.
The chain currently utilizes a legacy RedPrairie solution and will move to RedPrairie's hosted service model when it implements the new solutions.
"We selected RedPrairie because they have the breadth of product, food service and workforce management expertise to handle a large scale project such as ours," says John Jones, vice president of operations systems for Boston Market Corporation. "The implementation of RedPrairie's solutions will ensure that our management teams are afforded the most timely and accurate information needed to supply and staff each location to best service our extremely valued customers."
