Half of the UK's leading soft drink producers and suppliers,including Coca-Cola and Britvic, have signed onto the Soft Drinks Sustainability Roadmap, a supply chain study that aims to reduce the environment footprint of the industry's products.
Dick Boer, the chief executive officer of Ahold, which has 3,000 stores, mostly supermarkets, across Europe and the United States, says the internet has vastly changed retail and the grocery business.
Packaging has a vital role to play in minimizing food waste in the supply chain, according to new research by RMIT University. The University's Centre for Design conducted the Australian-first research, commissioned by CHEP Australia, showing where and why food waste occurs along both the fresh and manufactured food supply chain.
Recently, I have been speaking about the global supply chain talent shortage in countries with over a 30-percent unemployment rate. The discussion of the lack of supply chain talent in countries where the attendees are struggling to find high-paying jobs feels awkward. For many, it almost seems surreal. They are fighting so hard for jobs for their families and friends. They are consumed by the fight. To hear someone talking about a talent gap in a field of high-paying jobs with good benefits is difficult for them to conceive. But, it is true.
The latest supply-chain news, analysis, trends and tools for executives in the food and beverage industries. Learn how food and beverage companies and their suppliers around the world are managing the flow of products across all channels of the enterprise. Experts sound off on forecasting and demand planning, supply-chain visibility, logistics outsourcing, inventory optimization, transportation management, warehouse management, supply-chain security, corporate social responsibility and more.
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