At 9 a.m. on June 16, 2017, Whole Foods employees packed into the main level of the company’s Austin headquarters. Only an hour earlier Amazon had announced that it was acquiring the high-end natural grocer, and the corporate staffers were as shocked as the rest of the public.
De Beers, the diamond giant that for years has promoted gemstones as pricey and precious, said it will begin selling man-made diamonds that cost about a tenth of the price of a mined gem.
For Europe, the first move was easy. Officials swiftly announced plans to strike back with retaliatory measures against President Trump’s tariffs on steel and aluminum while vowing a legal challenge.
Shortages of some life-saving antibiotics are putting growing numbers of patients at risk and fuelling the evolution of “superbugs” that do not respond to modern medicines, according to a new report.
It is “unlikely” that any romaine lettuce from Yuma, Arizona — the origin of E. coli contaminated greens — remain on grocery store shelves, according to the Centers for Disease Control and Prevention, along with the Food and Drug Administration. However, consumers, farmers and retailers are still feeling the impact.
The first food poisoning cases came to light in late March — eight patrons of fast-food restaurants in New Jersey suffered bloody diarrhea and cramps that sent them rushing to hospitals.
Like many things considered quintessentially English, the humble strawberry is an immigrant. The first garden variety was grown in France in the 18th century, the result of cross-pollinating strawberries from North and South America. Those luscious fruits you buy today in the supermarket? A marriage of European and American strains.
As the global $1.9tr e-commerce landscape continues to expand, companies are facing difficulties successfully managing cross-channel commerce across continents, supply chains, and software systems, and are losing revenue as a result.