Alan Holland, chief executive officer of Keelvar, describes the challenge of measuring the carbon emissions of suppliers in multi-tier global supply chains.

A review of the five steps that companies should take to set up a formal sustainability effort throughout the supply chain, as laid out by two analysts from The Hackett Group: associate principal Mélani Flores, and senior director Nic Walden.

For many businesses, the past year exposed the fragility of their cash flow and working capital. The pandemic, coupled with supply chain disruptions and erratic consumer demand, wreaked havoc on companies facing both internal and external pressures.

We’ve yet to attain the nirvana of supply always matching the demand. In attempting to do so, retailers strive to carry extra buffer at every outlet.

A discussion about the key role that supply chains play in fighting climate change and ensuring sustainability in their operations, with two analysts from Accenture: Kris Timmermans, senior managing director of strategy consulting and supply chain and operations lead, and Matias Pollmann-Larsen, sustainability lead for supply chain and operations.

The way in which climate-risk disclosures are currently made leads to inaccurate and misleading reports, with non-actionable metrics that are impossible to compare between companies.

Food-borne illnesses can be deadly. Yet when people hear about a food recall — even for something serious like E.coli — they usually determine whether or not they recently purchased that item and move on, not stopping to consider what the situation implies about the U.S. food supply chain.

Inventory management poses a huge challenge to retailers today — but it’s also the key to matching supply with demand in difficult times.