Kevin Beasley, Chief Information Office with VAI, discusses the challenge that food producers, distributors and retailers face in achieving the level of supply-chain visibility that allows them to act quickly and precisely in the event of a product recall.

Fleet operators have a duty to keep employees and the public safe by drug-testing drivers.

Abe Eshkenazi, chief executive officer of the Association for Supply Chain Management, discusses the expected impact of the incoming Biden Administration on international trade, reshoring and supply-chain sustainability.

Brian Pomper, executive director of the Alliance for Trade Enforcement, details the major foreign-trade barriers that will confront the incoming Biden Administration.

COVID-19 has taught the food industry some important lessons about modernizing quality, safety and vendor management.

A powerful new streaming data software technique can provide the insights needed to answer critical questions for logistics providers.

Kris Timmermans, senior managing director and global lead for supply chain operations with Accenture, and David Simchi-Levi, professor of engineering systems at MIT, discuss their joint effort in creating a stress test for assessing the risks to supply chains of major disruptions.