Does the end of the pandemic signal the end of grocery delivery? Katherine Lehman, director of digital marketing at Onfleet, explains why that channel is alive and well.

Brazil reached the end of its season in June with 84,745 metric tons of juice in storage, a 41% drop compared to 2022.

The difference between a value chain and a supply chain is that the first includes more of a feedback loop from the end consumer, according to Elsy Ocejo, vice president of supply chain at Illes Foods.

India has recently ramped up restrictions on rice exports as the nation tackles rising food costs before an election in 2024, prompting speculation about which commodity might be next.

Hostess has teamed up with Promethium to increase the accuracy and speed of data available regarding movement of goods in its warehouse.

In order to reduce carbon emissions, Atinkana will transport the beans from Colombia to Amsterdam on sailing ships.

For a business wanting to cultivate a better world, it all starts with the supply chain, says Carlos Londono, vice president of supply chain at restaurant chain Chipotle Mexican Grill.

Organic food and beverage sales are on the rise in the U.S., and retailers need to take notice.

Africa’s reserves of critical minerals make the continent key to the success of the global semiconductor and EV markets, but it could also benefit from supply chain diversification.

These policy reforms will lead to efficiency and productivity gains and enable “stable prices for consumers, assured supplies and remunerative proceeds for farmers,” said the Reserve Bank of India.