Many consumer habits are returning to some semblance of normal as the economy recovers. But consumers aren’t adopting old habits with the same elasticity.
Overcoming data sharing and collaboration silos to achieve the visibility needed to comply with new regulations means
opportunities to improve food safety.
Supply chain complexity is at a breaking point: 75% of leaders need 3-10 systems for basic decisions, and 58% of billion-dollar companies struggle with critical blind spots. Read the report to learn what top performers are doing differently.
One out of every five fish is caught through illegal, unreported and unregulated fishing in conditions where abuses of workers are common, according to a United Nations estimate.
The very conditions that allow U.S. egg farmers to pump out tens of billions of eggs a year are also what make flocks so susceptible to disease in the first place.
Navigating the world of SaaS funding can be as complex as developing groundbreaking solutions. Join Keith Moore, CEO, AutoScheduler.AI and Vasant Kamath, General Partner, Noro-Moseley Partners in this insightful webinar, where industry leaders and investors come together to discuss the latest trends and best practices for supply chain investment across startups and corporations.
The latest supply-chain news, analysis, trends and tools for executives in the food and beverage industries. Learn how food and beverage companies and their suppliers around the world are managing the flow of products across all channels of the enterprise. Experts sound off on forecasting and demand planning, supply-chain visibility, logistics outsourcing, inventory optimization, transportation management, warehouse management, supply-chain security, corporate social responsibility and more.
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